A light hoppy, easy drinking amber ale with a nice, clean and malty finish. ABV 5.4%, IBU 24.
Light and clean sour ale brewed with Amarillo hops. Exhibits crisp and citrusy acidity with fruity lemon character, and a smooth and clean finish. A special enzyme was used that break down gluten pr...
Choose any of your favorite beer to-go in our 32oz crowler can!
A brilliantly blonde Belgian-style ale with light body and high level of carbonation. Exhibits notes of pear and citrus fruit from the esters produced by Belgian yeast. ABV 6%, IBU 21
A smooth stout with enticing balance of roasted barley, chocolate and coffee notes. ABV 6.3%, IBU 45
A beach vacation right here in Billings! Well balanced IPA with grain bill to balance out the aromatic and bittering hops. Refreshing tropical notes of pineapple, papaya, and mango resulting from Chin...
A light honey wheat beer with subtle honey flavors and aromas. Made with Montana honey from Columbus, MT. ABV 4.7%. IBU 19
An Belgian-style witbier ale brewed with wheat, orange peel, and Montana-made honey for a light, smooth and flavorful taste. ABV5.9% IBU 20
Billings MT Belgian Dubbel
Mixed-culture barrel aged sour ale re-fermented over fresh blueberreis. ABV 7%
This beer is benefiting Billings' Wise Wonders Science & Discovery Museum. A mixed-culture, barrel aged sour ale, refermented over fresh apples and cinnamon sticks. ABV6.5%
Mixed culture barrel aged sour ale refremented over dates and figs. ABV 7.5%
Mixed-culture sour ale aged in oak barrels, then re-fermented over fresh plums
This ale uses English malts to create this deep red ale. Clean and slightly sweet notes from the carmel malt, finishing with a dry roasted grain note. IBU 22, ABV 5.2%
This stout was brewed with espresso and coffee from Mazevo Coffee Roasters (Billings,MT) and milk sugar, creating a rich and creamy latte-style treat. ABV 6.2 %
Belgian Tripel style ale presents notes of banana, clove, and lemmon pepper. The use of aromatic malt lend a nice soft biscuit balance which is further complemented with floral notes from a slight ad...
This ale is a Kveik Farmhouse Sour- A nice blend of barrel aged golden sour and a wheat ale fermented with Norwegian farmhouse, Kveik, yeast. Refermented with fresh Bartlett pears. ABV 7.8%